Camaron Griegos
A recipe of shrimp in a richly flavored tomato sauce is an quickly prepared dish. Omit the spiciness and still have a highly flavored quick meal. Don’t forget to serve with crust baguette.
Read MoreA recipe of shrimp in a richly flavored tomato sauce is an quickly prepared dish. Omit the spiciness and still have a highly flavored quick meal. Don’t forget to serve with crust baguette.
Read MoreCebiche, ceviche, sebiche, seviche? It’s all the same healthy and delicious seafood appetizer that’s perfect for a summer day; pair with a cool glass of Albariñio, Pinot Grigio or Sauvignon Blanc.
Read MoreTortitas de Carmarón are mostly prepared during the 40 days of lent. They are fried patties of dried shrimp served on a tomato based sauce. My recipe mixes potato with the shrimp and it’s served with a tomatillo based sauce.
Read MoreFried calamari rings with a unique Mexican sauce make for a fun group appetizer.
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